FINFISH STARTER 50% Protein, 15% Fat (Slow-Sinking) Most Species of Fry and Fingerling Fish ???? Emphasis on Marine Ingredient Sources for Increased Digestibility & Energy Utilization ???? Higher Vitamin Levels Required for Early Development ???? Carotenoid Pigments to Enhance Growth in Early Stages ???? Low Nitrogen Effluent in Water Ingredients: Fish Meal, Corn Gluten Meal, Wheat Flour, Fish Oil, Soy Flour, Blood Flour, Liquid Fish Solubles, Brewers Dried Yeast, Soy Lecithin, Yeast Culture, Vitamin A Acetate, Vitamin D3 Supplement, dl-Alpha Tocopheryl Acetate (Vitamin E Supplement), Vitamin B12 Supplement, Riboflavin, Niacin, Calcium Pantothenate, Menadione Sodium Bisulfite Complex (source of Vitamin K Activity), Folic Acid, Thiamine Mononitrate, Pyridoxine Hydrochloride, Biotin, Calcium Propionate (preservative), Choline Chloride, Manganese Proteinate, Zinc Proteinate, Copper Proteinate, Calcium Iodate, Iron Proteinate, Cobalt Proteinate, Calcium Carbonate, Sodium Selenite, L-Ascorbyl-2-Polyphosphate (source of Vitamin C), Ethoxyquin, Canthanxanthin. Guaranteed Analysis Protein, % 50 Minimum Fat, % 15 Minimum Fiber, % 2 Maximum Moisture, % 12 Maximum Ash, % 8 Maximum 2.0 mm (5/64???)
Zeigler Bros., Inc.